{"product_id":"italian-style-focaccia-mix","title":"Italian-Style Focaccia Mix","description":"\u003cp\u003e\u003cstrong\u003eDescription: \u003c\/strong\u003eOur Italian-style focaccia mix is made using our \u003cstrong\u003eown proprietary blend of imported Italian flours\u003c\/strong\u003e, carefully formulated to produce a focaccia that is light, airy, and tender with a crisp olive-oil crust when baked. The blend is designed for higher hydration, encouraging natural lift and an open crumb with delicate air pockets.\u003c\/p\u003e\n\u003cp\u003eThis mix allows you to recreate traditional Italian-style focaccia at home using simple pantry ingredients. Developed and blended in small batches, it reflects classic Italian baking methods without unnecessary additives, fillers, or shortcuts.\u003c\/p\u003e\n\u003cp\u003ePerfect for table bread, sandwiches, or sharing warm with olive oil and salt.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBaking Instructions – Italian-Style Focaccia Mix\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYou will need:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 packet Italian yeast (included in the mix)\u003c\/li\u003e\n\u003cli\u003e1 teaspoon sugar (for proofing yeast)\u003c\/li\u003e\n\u003cli\u003eWarm water\u003c\/li\u003e\n\u003cli\u003eOlive oil\u003c\/li\u003e\n\u003cli\u003eFlaky salt or toppings (optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProof the yeast\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn a small bowl, combine the yeast packet, 1 teaspoon sugar, and warm water (about 105–110°F).\u003c\/p\u003e\n\u003cp\u003eStir gently and let sit 5–10 minutes, until foamy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eMix the dough\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn a large bowl, add the focaccia mix.\u003c\/p\u003e\n\u003cp\u003ePour in the proofed yeast mixture and additional warm water as directed.\u003c\/p\u003e\n\u003cp\u003eMix until a shaggy dough forms.\u003c\/p\u003e\n\u003cp\u003eCover and let rest 20 minutes.\u003c\/p\u003e\n\u003cp\u003eDrizzle the olive oil over the dough.\u003c\/p\u003e\n\u003cp\u003eUsing your hands or a spatula, gently fold the dough over itself a few times until the oil is absorbed and the dough looks smoother.\u003c\/p\u003e\n\u003cp\u003eCover and let rest 20 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003ePan \u0026amp; rise\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGenerously oil a baking pan.\u003c\/p\u003e\n\u003cp\u003eTransfer dough to the pan, turning once to coat with oil.\u003c\/p\u003e\n\u003cp\u003eGently stretch toward the edges without forcing.\u003c\/p\u003e\n\u003cp\u003eCover and let rise 30–45 minutes, until puffy and jiggly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eDimple \u0026amp; bake\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePreheat oven to 425°F.\u003c\/p\u003e\n\u003cp\u003eDimple the dough deeply with oiled fingertips.\u003c\/p\u003e\n\u003cp\u003eDrizzle with olive oil and sprinkle with flaky salt or desired toppings.\u003c\/p\u003e\n\u003cp\u003eBake 20–25 minutes, until golden brown.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eCool \u0026amp; enjoy\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRemove from oven and cool slightly before slicing.\u003c\/p\u003e\n\u003cp\u003eBest enjoyed warm.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetails: \u003c\/strong\u003enet weight \u003c\/p\u003e","brand":"My Gurl \u0026 Me","offers":[{"title":"Default Title","offer_id":42890274144323,"sku":null,"price":10.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0672\/8767\/9043\/files\/Image_Coming_Soon.webp?v=1771613315","url":"https:\/\/mrmomgardens.com\/products\/italian-style-focaccia-mix","provider":"Mr. Mom Garden's","version":"1.0","type":"link"}